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Freshly Picked Figs Jigsaw Puzzle Game

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Freshly Picked Figs Puzzle Details:

About: The fig is native to the Middle East and western Asia, it has been sought out and cultivated since ancient times and is now widely grown throughout the world, both for its fruit and as an ornamental plant. Figs can be eaten fresh or dried, and used in jam-making. Fresh figs, like the ones featured in this fun new puzzle, are in season from August through to early October. Do you like figs?

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Some Other Puzzles In Our Gallery

Different Tomato Types

Different Tomato Types

If you didn't know, there are hundreds of tomato varieties. Their sizes from the size of a grape to orange sized ones. Colors range from deep crimson to orange, yellow, green, purple, and chocolate. The tomato is native to western South America. Wild versions were small, like cherry tomatoes, and most likely yellow rather than red. Tomato varieties can be divided into categories based on shape and size. These are: beefsteak tomatoes, plum tomatoes, cherry tomatoes, grape tomatoes, campari tomatoes, tomberries, oxheart tomatoes, pear tomatoes, "slicing" or "globe" - the usual ones you can find in any market. Though it is botanically a berry, a subset of fruit, the tomato is a vegetable for culinary purposes because of its savory flavor.
Basket Of Freshly Picked Pears

Basket Of Freshly Picked Pears

Start today's new puzzle and join us in the orchard and taste one of the freshly picked pears. If you didn't know, pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits, including berries. About 3000 known varieties of pears are grown worldwide.
Bananas

Bananas

All widely cultivated bananas today descend from the two wild bananas Musa acuminata and Musa balbisiana. While the original wild bananas contained large seeds, diploid or polyploid cultivars (some being hybrids) with tiny seeds are preferred for human raw fruit consumption. Lacking viable seeds, propagation typically involves farmers removing and transplanting part of the underground stem. Export bananas are picked green, and ripen in special rooms upon arrival in the destination country. Bananas are eaten deep fried, baked in their skin in a split bamboo, or steamed in glutinous rice wrapped in a banana leaf. Bananas can be made into jam.
Fresh Pears In the Autumn Sun

Fresh Pears In the Autumn Sun

It's harvest time and we're in the orchard picking the last of this year's pears. If you didn't know, pears, like many other climacteric fruits ( apples, bananas, melons, apricots, and tomatoes, among others), are gathered before they are fully ripe, while they are still green, but snap off when lifted. They are eaten fresh, canned, as juice, dried or as jellies and jams. The pear tree is medium-sized and native to coastal as well as mildly temperate regions of Europe, north Africa and Asia.
Yardlong Beans

Yardlong Beans

Also known as ora, bodi,long-podded cowpea, asparagus bean, pea bean, snake bean, or Chinese long bean this kind legume cultivated to be eaten as green pods is a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassium, and a very good source for vitamin C, folate, magnesium, and manganese.
Basket Of Juicy Red Apples

Basket Of Juicy Red Apples

Click start and join us in the orchard let's pick some red and juicy apples like to ones in this fun new puzzle. Used in various ways: raw, for juice, baked in pies, cooked into sauces and spreads and jams - the apple has been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Apples are high in fiber, vitamin C, and various antioxidants.
Fresh Cooking Ingredients

Fresh Cooking Ingredients

The ingredients are ready, we just need to start cooking. In this food themed puzzle we feature a table full of fresh ingredients: tomatoes, cheese, chicken meat, chopped onions, garlic, salt, pepper, olive oil and more. What dish would you make using these ingredients? Take a few minutes to think about it while you solve the jigsaw. Have fun!
In The Kitchen

In The Kitchen

An apple, a couple of walnuts, an onion, a red grape and some other things like wooden spoons, a knife, cutting boards, a jar, and olive oil are the main characters of today's free jigsaw that features a small corner of a kitchen.
Farm Fresh Produce

Farm Fresh Produce

We're eating healthy today because we're at the farmer's market picking up some fresh fruit and vegetables. Apples, carrots, bananas, grapes, broccoli, kiwi and more are on our list in today's new jigsaw puzzle.
Freshly Backed Croissants And Bread Rolls

Freshly Backed Croissants And Bread Rolls

In this fun new puzzle we feature some freshly backed croissants and bread rolls. Strait out of the oven these delicious backed goods are just in time for a healthy breakfast. If you didn't know, a roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are common in Europe, especially in Germany, Austria, Switzerland, Sweden, Finland, Denmark, Norway, Italy, Hungary, the United Kingdom and other countries with a thriving bread culture. Croissants have long been a staple of Austrian and French bakeries.
Hot Cup Of Tea

Hot Cup Of Tea

Start the day then with a hot cup of tea and a relaxing jigsaw puzzle. Add a sugar cube or two, squeeze in some fresh lemon, add some mint leaves and enjoy a cup of hot tea while you complete today's challenge. Tea originated in Southwest China, where it was used as a medicinal drink. Portuguese priests and merchants introduced it to Europe during the 16th century.
Freshly Picked Cherries

Freshly Picked Cherries

In today's fun and challenging puzzle we feature some freshly picked cherries. Cherries are a good source of fibre, vitamins and minerals, including potassium, calcium, vitamin A and folic acid. They also contain antioxidants that are vital for good health as they protect our cells from damage caused by oxidants. Cherries blossom in April (in the Northern Hemisphere) and the peak season for the cherry harvest is in the summer. In southern Europe in June, in North America in June, in England in mid-July, and in southern British Columbia (Canada) in June to mid-August. In the Southern Hemisphere, cherries are usually at their peak in late December and are widely associated with Christmas.

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