Cup Of Espresso Jigsaw Puzzle Game

Watermelons

In today's puzzle we feature some large and juicy watermelons. Watermelons may exceed 60 cm in diameter. Their rind is mid to dark green and usually mottled or striped, and the flesh, containing numerous pips spread throughout the inside, can be red or pink, yellow, orange, green or white. Do you like watermelons? What is your favorite?

Goulash

In today's food themed puzzle we feature a bowl of homemade goulash. If you didn't know, goulash is a stew of meat and vegetables seasoned with paprika (a ground spice made from dried red peppers) and other spices. Goulash is one of the national dishes of Hungary and a symbol of the country. It is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It can be prepared from beef, veal, pork, or lamb. Garlic and soup vegetables like carrot, parsley root, peppers and celery may be added.

Cup Of Tea And Biscuits

Grab a hot cup of tea, some delicious biscuits and relax with today's puzzle. If you didn't know, tea is the second most consumed beverage on Earth after water, in many cultures it is also consumed at social events, such as the tea party. Have fun!

Fresh Green Apples

Start the day with a freshly picked green apple! The skin of ripe apples is generally red, yellow, green, or pink although many bi- or tri-colored varieties may be found. Apples are often eaten raw but they also can be canned or juiced. They are an important ingredient in many desserts, such as apple pie, apple crumble, apple crisp and apple cake. A typical apple serving weighs 242 grams and provides 126 calories with a moderate content of dietary fiber.

Avocados

If you didn't know, botanically avocados are large berries containing a single large seed. They likely originated from to south-central Mexico and are now cultivated in tropical and Mediterranean climates around the world. Avocados are a rich source of several B vitamins and vitamin K, with moderate contents of vitamin C, vitamin E, and potassium. Because of its high fat content, the avocado is commonly used in vegetarian cuisine as a substitute for meats.

Celery Roots

Celery root, also called celeriac, knob celery, and turnip-rooted celery is a variety of celery cultivated for its edible stem and shoots. Celeriac is edible raw or cooked, and tastes similar to the leaf stalks of common celery cultivars. It may used as an ingredient in soups, casseroles, roasted, stewed, or blanched.

Fresh Lemons

Put the lemons back together and complete today's new puzzle. Lemons are a rich source of vitamin C. Their juice, rind, and peel are used in a wide variety of foods and drinks such as lemonade, lemon meringue pie, marmalade, lemon curd and lemon liqueur.

Juicy Pears

Start the day with a juicy pear and a fun and relaxing puzzle. If you didn't know, pears are consumed fresh, canned, as juice, or dried. There are about 3000 known varieties of pears and they are all harvested in late Summer - early Autumn every year. Pears are gathered before they are fully ripe, while they are still green, but snap off when lifted. They can be stored at room temperature until ripe.

Delicious Pears

In today's puzzle we feature some delicious pears. About 3000 known varieties of pears are grown worldwide, which vary in both shape and taste. Pears are eaten fresh, canned, as juice, dried or turned into jellies and jams. So what are you waiting for? Put the pieces back together and complete this new jigsaw. Have fun!

Pears

It's time for another fun and challenging jigsaw puzzle. In this new one we feature some fresh and juicy pears. If you didn't already know, about 3000 known varieties of pears are grown worldwide. Pears consumed fresh, canned, as juice, or dried. The juice can also be used in jellies and jams.

Freshly Picked Beans

In today's puzzle we feature some freshly picked kidney beans. Beans are one of the longest-cultivated plants in history. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many a variety of dishes throughout the world. Beans are high in protein, complex carbohydrates, folate, iron and contain significant amounts of fiber and soluble fiber.

Cherries

Cherries have a short growing season and can grow in most temperate latitudes. They contain a number of beneficial nutrients, such as vitamin C and antioxidants. Cherries are usually eaten raw, but they can also be used in jams, juices and or as ingredients for other dishes and desserts.