Bread rolls are usually round or oblong(like the ones in this puzzle). They can be served and eaten whole or cut transversely and used to make sandwiches. Some varieties of bread rolls are garnished with whole seeds such as sesame, poppy, pumpkin or sunflower.
Image Source /Credit: Daily Jigsaw PuzzlesPomegranates are used in baking, cooking, for making juices, smoothies, meal garnishes, cocktails and wine. The pomegranate is a deciduous shrub and it is grown for its fruits or as an ornamental shrub in parks and gardens. The pomegranate was first cultivated in the Mediterranean. It is now widely cultivated throughout the Middle East and Caucasus region, Africa, the Indian subcontinent, Central Asia, some parts of Southeast Asia and other parts of the world. Pomegranate seeds are a rich source of dietary fiber and the fruits contain vitamin C and vitamin K.
In today's puzzle we feature lots and lots of white beans. They are one of the longest-cultivated plants and are used in many traditional dishes throughout the world. Beans are usually boiled but they can also be fried or baked. They have significant amounts of fiber, they are high in protein, carbohydrates and iron.
Peppers are widely used in many cuisines and come in a variety of shapes, sizes, colors and flavors. In this new puzzle we feature lots and lots of red chili peppers. Chili peppers originated in Bolivia and were first cultivated in Mexico. When used fresh, they are most often prepared and eaten like a vegetable. They can also be dried and then crushed or ground into chili powder that is used as a spice or seasoning.
Start the day with a juicy pear and a fun and relaxing puzzle. If you didn't know, pears are consumed fresh, canned, as juice, or dried. There are about 3000 known varieties of pears and they are all harvested in late Summer - early Autumn every year. Pears are gathered before they are fully ripe, while they are still green, but snap off when lifted. They can be stored at room temperature until ripe.
In this new puzzle we feature a pear tree full of ripening pears. Pears ripen and are harvested in late summer into early Autumn. They are ripe when the flesh around the stem gives to gentle pressure. They are usually picked before they are fully ripe, while they are still green, but snap off when lifted. Pears are consumed fresh, canned, as juice, dried or turned into jellies and jams. There are about 3000 known varieties of pears are grown worldwide.
If you didn't know, botanically avocados are large berries containing a single large seed. They likely originated from to south-central Mexico and are now cultivated in tropical and Mediterranean climates around the world. Avocados are a rich source of several B vitamins and vitamin K, with moderate contents of vitamin C, vitamin E, and potassium. Because of its high fat content, the avocado is commonly used in vegetarian cuisine as a substitute for meats.
Kohlrabi (also called German turnip or turnip cabbage), scientifically known as "Brassica oleracea", is a vegetable that belongs to the Brassicaceae family, which includes cabbage, broccoli, and cauliflower. It be consumed raw or cooked. The flesh of kohlrabi is crisp and crunchy, with a mildly sweet and slightly peppery flavor. Both the bulb and the leaves are edible, and they have a taste similar to a combination of cabbage and broccoli. It is a good source of vitamin C, vitamin B6, potassium, and dietary fiber. It is also low in calories, making it a healthy addition to various dishes. Do you like kohlrabi? Have you ever had it? Solve this fun puzzle and let us know. Have fun!
Beans are one of the longest-cultivated plants in the world. They can be cooked in many different ways, including baking, frying, and boiling, and are used in many dishes. Beans are high in protein, complex carbohydrates, folate, iron and have significant amounts of fiber. They come in a variety of shapes, size and colors. There are about 40,000 bean varieties know to this day.
In today's new puzzle we feature a small cup of espresso on a wooden table. If you didn't already know, Espresso is the most common way of making coffee in southern Europe. This a coffee-brewing method of Italian origin in which a small amount of nearly boiling water (about 90 °C or 190 °F) is forced under 9–10 bars of pressure through finely-ground coffee beans.
Celery root, also called celeriac, knob celery, and turnip-rooted celery is a variety of celery cultivated for its edible stem and shoots. Celeriac is edible raw or cooked, and tastes similar to the leaf stalks of common celery cultivars. It may used as an ingredient in soups, casseroles, roasted, stewed, or blanched.
Green beans are also known as French beans, string beans, snap beans or simply snaps. They can be eaten raw or steamed, boiled, stir-fried, or baked. They are sold fresh, canned, and frozen. Raw green beans are 90% water, 7% carbohydrates, 2% protein, and they are a moderate source of vitamin C, vitamin K, vitamin B6, and manganese.
In today's puzzle we feature some freshly picked kidney beans. Beans are one of the longest-cultivated plants in history. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many a variety of dishes throughout the world. Beans are high in protein, complex carbohydrates, folate, iron and contain significant amounts of fiber and soluble fiber.
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