Bananas are enjoyed by people all over the world and are often eaten as a convenient and portable snack. They are a good source of dietary fiber, potassium, vitamin C, and vitamin B6. Bananas are also a popular ingredient in many recipes, including smoothies, baked goods, and savory dishes.
Image Source /Credit: Daily Jigsaw PuzzlesPear harvesting season is here! Start today's puzzle and put the freshly picked pears back together piece by piece. If you didn't know, there are about 3000 known varieties of pears are grown worldwide. They come in a variety of shapes, sizes and tastes and can be consumed fresh, canned, as juice, dried, or fermented as perry. Pears are harvested in late summer into mid-autumn.
Pasta, a staple in Italian cuisine, is a versatile and beloved food that has captured the hearts and taste buds of people worldwide. It comes in a variety of shapes, sizes, and textures, each contributing to a unique dining experience. There are numerous types of pasta, each with its own unique shape. For example: spaghetti - long, thin strands of pasta; penne: Short, cylindrical tubes with diagonal cuts at the ends; fettuccine: flat, wide ribbons of pasta; macaroni: Small, curved tubes of pasta; farfalle: bow-tie-shaped pasta; fusilli: Corkscrew-shaped pasta; tortellini: small, ring-shaped pasta filled with meat, cheese, or vegetables, and more. What is your favorite?
Start the day with a fun and challenging puzzle. Connect all the pieces and see the freshly picked organic plums in today's jigsaw. If you didn't know, plums may have been one of the first fruits domesticated by humans. Plums can be eaten raw, turned into juice and jams or used as ingredients for various foods and drinks.
Start the day with a freshly picked green apple! The skin of ripe apples is generally red, yellow, green, or pink although many bi- or tri-colored varieties may be found. Apples are often eaten raw but they also can be canned or juiced. They are an important ingredient in many desserts, such as apple pie, apple crumble, apple crisp and apple cake. A typical apple serving weighs 242 grams and provides 126 calories with a moderate content of dietary fiber.
In today's puzzle we feature some freshly picked organic tomatoes. If you didn't know, tomatoes are consumed in diverse ways, raw or cooked, in many dishes, sauces, salads, and drinks. They are fruits (classified as berries), but they are commonly referred to and used as a vegetable ingredient. They are native to western South America. Today there are around 7500 tomato varieties grown (Beefsteak, Plum, Cherry, Grape, Campari, Tomberries tomatoes and many others) for various purposes having been selected with varying fruit types, and for optimum growth in differing growing conditions.
Based on a still life painting by John F. Francis, today's puzzle depicts an opulent dessert table in the 1800's. On the table we can see cheese, bottles of sparkling wine, elegant glasses with various drinks, juicy grapes, apples, oranges, walnuts, a pitcher and a glass filled with water. So what are you waiting for? Click start, grab a glass of wine and a piece of cheese and relax with this fun new puzzles. Have fun!
Time for a tasty snack. If you didn't know the croissant is a buttery, flaky, pastry. It originated in Austria, but but mostly associated with France. The name comes from it's crescent shape. Croissants can be plain or they can be filled with chocolate, vanilla, various jams and even ham, cheese or spinach.
Today's new puzzle is based on a vintage illustration from The Fruit Grower's Guide (1891) by John Wright. It depicts three peach cultivars popular at the time. Hundreds of peach and nectarine cultivars are known. Peach breeding has favored cultivars with more firmness, more red color, and shorter fuzz on the fruit surface. Peaches are eaten raw, dried, made into jams and preserves or turned into juice.
These type of edible chestnuts, also known as Spanish chestnuts or just chestnuts, have been used in cooking since ancient times. Chestnuts are traditionally roasted in their tough brown husks. Once cooked, chestnuts acquire a sweet flavor and a floury texture similar to the sweet potato. They are used in confections, desserts, puddings, cakes or just roasted and eaten. Do you like roasted chestnuts?
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